Hoshizaki
The best ice machines there are!
Professional ice = better cocktails, higher quality
The quality of your ice has a direct impact on the taste, texture and experience of your cocktails and long drinks.
Good ice delivers:
- less unwanted dilution
- a more constant temperature
- better balance in cocktails
- higher and more consistent drink quality
Official Hoshizaki ice machines through Collins Bar Systems
Collins Bar Systems is an authorised supplier of Hoshizaki ice machines — one of the most widely used brands in professional hospitality worldwide.
The right ice solution for every bar
Whether you run a cocktail bar, hotel, grand café or club:
we help you choose the right ice machine based on your operational demand and volume.
Popular models:
- IM-65
- IM-100
- IM-130
- IM-240
Good ice means high quality
Hoshizaki is known for consistent, high-grade ice production:
- stable ice shape and density
- slower dilution in cocktails
- suitable for cocktails, long drinks and premium serves
- consistent output, even under high demand
The result: better cocktails and a better guest experience.
Reliable, efficient and professional
Hoshizaki machines are designed for intensive use in hospitality:
- energy-efficient in daily use
- long service life and low maintenance needs
- stable production, even at peak times
- easy to clean and maintain
Need advice or a quote?
We are happy to advise you on the right Hoshizaki ice machine for your bar, restaurant or hotel.
Frequently asked questions
Why does ice quality make a difference?
Ice determines dilution, temperature and therefore the balance of your cocktail. Good ice has a stable shape and density, melts more slowly and so delivers more consistent drink quality — even under high demand.
Which model do I need?
That depends on your volume and your peak times. The most-chosen models are the IM-65, IM-100, IM-130 and IM-240. Tell us what you get through on a busy night and we will advise the right capacity.
Are these official Hoshizaki machines?
Yes. Collins Bar Systems supplies official Hoshizaki ice machines.
How much maintenance does a machine like this need?
Little. The machines are easy to clean, last a long time and have low maintenance needs. They are also energy-efficient in daily use.
Does production keep up at peak times?
Yes, that is exactly what these machines are built for: stable output, even when demand stays high for hours.